Save-the-Date: 2025 Smith Family Reunion Friday, July 18th, – Saturday, July 19th, 2025
Hey there, family! The moment we've all been waiting for has arrived! Buckle up for an unforgettable ride as we kick off our fantastic family reunion with our Meet and Greet at Tipsy Putt on July 10th. Picture this: the stars twinkle, the atmosphere is electric, and we're excited to see our loved ones again. It's our first night together, and we're starting it with a bang! Tipsy Putt is the ultimate playground of fun, and it's the perfect place to ignite the spark of our reunion celebrations.
What's so special about Tipsy Putt, you ask? Well, it's not just your ordinary family get-together spot. No way! It's a haven of joy, laughter, and friendly competition, where mini-golf becomes an epic adventure for all ages. From little cousins to great-grandparents, everyone's in for a wild ride!
We will have a great time eating delicious food, enjoying each other's company, and celebrating the beautiful weather. We have plenty of tasty meats and sides to share and refreshing drinks to keep us cool. Make sure to grab a plate and fill it up with your favorite foods, and don't be shy about going back for seconds! We've also planned fun activities, like playing outdoor games and taking pictures. Most importantly, let's all have a safe and enjoyable time. Join us at the Middle Harbor Shoreline Park from 12:00 - 5:00 PM.
See the best of San Francisco with Big Bus Tours. Our open-top sightseeing tours will introduce you to all the city's must-see sights, with stops conveniently located at iconic landmarks and attractions. Your flexible ticket allows you to hop on and hop off the bus as much as you like, so you can enjoy the freedom to stay for a few snaps or immerse yourself for hours.
This event will feature a dress code with an African theme. Dress in your favorite Dashiki, Habesha Kemis, Kente, Iro ati Buba, Isiagu, Boubou, Kanzu, or Toghu/Atog for the occasion. Fogo de Chao is a Brazilian steakhouse chain that offers a traditional churrasco dining experience. The restaurant is known for its Rodizio-style service, where servers move from table to table, offering diners various cuts of meat. Customers typically have a two-sided disc at their table—one side green to signal that they want more meat, and one side red to indicate they are full or taking a break.
The meats are often prepared on large skewers and carved tableside. The menu at Fogo de Chao typically includes a variety of beef, pork, lamb, and chicken options and an extensive salad bar with a selection of sides and salads.
Throughout its history, Fogo de Chão has been committed to providing an authentic Brazilian churrasco experience, focusing on high-quality meats and excellent customer service. The chain has become synonymous with the Rodizio style of service, where various types of meat are carved tableside and served to diners.